GEA Liquid Processing - complete process plants, process lines and components for Liquid Processing

GEA Liquid Processing - Process Solutions

GEA Liquid Processing designs and engineers customer-orientated
process solutions for the Dairy, Food & Pharma industries

MICRO FORMULA™ - microparticulation of whey proteins

	GEA Filtration has developed a new simple unit for microparticulation of whey proteins. The unit, named MICRO FORMULA makes it possible to utilize whey, a bi-product from cheese production, to increase product yield and replace fat.
For more information click here

News News Archive

	A busy and successfull Anuga Foodtech
	Going back to nature - an article on white biotech
	Mixing Formula brochure in Russian
	GEA Liquid Processing at ANUGA FoodTec 2012
	New article on Project Management
	GEA Liquid Processing introduces MIXING FORMULA^TM
	GEA Processing Engineering in Tampere, Finland
	New brochure on MIXING FORMULA^TM
	Subscribe for our newsletter

BATCH FORMULA^TM
Powder Liquid Mixing SystemsMore Info

Core Competencies

More info

GEA Liquid Processing offers a number of exceptional core competencies, differentiating us from the other players in the market:

Process solutions
Fast-Track Project Execution
Hygienic Process Design & Engineering
Project Management

GEA Liquid Processing
GEA Process Engineering A/S
Noerskovvej 1B DK-8660 Skanderborg - Denmark

Tel: +45 7015 2200
Fax: +45 7015 2244
Contact

Other GEA Process Engineering websites:

A Company of the GEA Group

Find your GEA company with GEA Navigator